GOAT CHEESE STUFFED AVOCADO, WRAPPED IN PROSCIUTTO
PREP TIME: 5 min COOKING TIME: 0 min
READY IN: 10 min SERVES: 2
- 4 Avocados, peeled, pitted and halved
- 1 Tablespoon lemon or lime juice
- 2 Oz of goat cheese
- 1 Teaspoon salt
- 1 Teaspoon pepper
- 1 Teaspoon chili powder
- 1 Oz prosciutto slices
- 1. Cut each avocado half into 4-6 slices. Place in medium bowl and lightly toss in lemon/lime juice.
- 2. Fill the center of each slice with 1/4 - 1/2 teaspoon of coat cheese mixture.
- 3. Sprinkle with salt, pepper and chili powder.
- 4. Wrap each avocado slice with 1/3 slice of prosciutto until the goat cheese is secured to the avocado.
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